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[center]Reteta lui Alex de aici.

 

post-5-12965629341326_thumb.jpg[/center]

 


 
300 g biscuiti cu scortisoara(Speculoos, Spekulatius)
1 kg mere curatate, taiate cubulete
3 lingurite zahar brun
150 g unt
1 baston de scortisoara(fac.)
 

[center]

 

Se inabusa merele intr-o tigaie cu zaharul brun,

50 g din unt si scortisoara(fac.) pina sint moi.

 

post-5-12965627784416_thumb.jpg

 

post-5-12965628027406_thumb.jpg

 

Intre timp se maruntesc biscuitii.

 

post-5-12965628140024_thumb.jpg

 

Untul ramas se taie cubulete si se incorporeaza

cu virfurile degetelor in biscuitii maruntiti.

 

post-5-12965628537304_thumb.jpg

 

Se niveleaza cubuletele de mere intr-un vas termorezistent,

iar deasupra se imprastie amestecul de biscuiti cu unt.

Eu am asezat merele in 5 mini cocote, am presarat firmiturile deasupra.

 

post-5-12965628849541_thumb.jpg

 

Se da la cuptor la 180°C pina se rumenesc firmiturile.

 

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Merci beaucoup, Alex! -_-

Simplu si bun tare!

...merele moi si parfumate, firmiturile crocante... si aromate... mmmmmmm :)[/center]

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