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Paste cu sos din carnati si sofran

Eataly
in Retete de mincaruri in imagini

Featured Replies

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Avem nevoie de pasta de carnat proaspat.

o ceapa

un paharel de vin alb

sofran

2-3 linguri smantana pentru gatit(crema de lapte)

 

Si pasta scurta(eu am avut penne integrali).

 

Ceapa o tocam si o punem la calit intr-o tigaie cu un pic de ulei de masline extra.

 

post-9-13486566852287_thumb.jpg

 

Adaugam pasta de carnat proaspat si o calim usor.

 

post-9-13486567214544_thumb.jpg

 

Dizolvam un pic de sofran in vin si turnam peste condiment.

 

post-9-13486567724188_thumb.jpg

 

Dam focul mai tare si lasam sa se evapore.Adaugam smantana si mai lasam pe foc cateva minute.

 

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Amestecam pastele fierte cu sosul obtinut.

 

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